Breakfast & Brunch Menu
Carving Station
Herb Roasted Turkey Breast, Honey Glazed Ham, Grilled Sliced Tenderloin Stuffed Pork Loin
Freshly Baked Breads
French Buttered, Croissants, Scones, Mini Fruit filled Danish, Assortment of Muffins & Bagels, served with jams, jellies, and butter
Main Course
Cheesy Scrambled Eggs, Frittata Quiches Lorraine, Eggs Benedict with Hollandaise Sauce, Chicken Marsala, or Piccata, Baked Pasta in a White Cream Sauce, Smoked Salmon with Dill, French Toast
Salads
Wild Baby Green Salad with a Balsamic Vinaigrette, Baby Spinach Salad, Grilled Vegetable Pasta Salad, Couscous Salad
Side Dishes
Apple wood Smoked Bacon, Maple Leaf Sausage, Grilled Rosemary Ham, Home Fries, Cheesy Tator, Tot Casserole, Lemon Infused String Beans, Grilled Vegetable Platter
Price relative to specific items chosen
Labor and rentals additional